A true “perfume infusion” inspired by Champagne and its terroir that will transport you to a flowering vineyard with every sip.

Used in Champagne to protect the vineyard, the rose is planted in front of the rows of vines: it alerts to the presence of diseases and allows the winegrower to react before the vine itself is attacked.

Discover in this infusion all the benefits of rose: relaxing and soothing, which combine with the richness in vitamin C and antioxidants of the fruit of the wild rose bush as well as the purifying and remineralizing virtues of wild herbs found in the rows of vines like nettle and dandelion. Finally, grape and aromatic extract of wine lees bring delicacy and a very Champagne refinement to this "perfume infusion".

Naturally caffeine-free, it can be enjoyed at any time of day and will surprise you by enhancing your cocktails (discover it on our blog)

Ingredients: Rosa canina fruits, grapes, hibiscus, rose petals and buds (Rosa damascena, Rosa gallica), nettle, dandelion, natural aromatic extract, beetroot.

4 min at 85°C

50g bulk bag